Wednesday, December 8, 2010
sugar overload
oy vey. felt like baking today and since i'm loving toasted coconut, chocolate and nuts so much i decided to try out the recipe on the eagles' sweetened condensed milk can. i didn't have enough graham cracker so i cut more than half the butter (also in an attempt to make it "healthier" :) and also cut back on some of the chocolate chips. i toasted the coconut beforehand and had chopped almonds, walnuts, and pecans. really the easiest recipe in the world to make, but boy is it a cavity maker on the first bite!this is their chocolate chunk magic cookie bars. it's very simple but looking at their other recipes i think i'd rather add in peanut butter or salty nuts or something to balance the sweetness. i'm glad my coconut was unsweetened because that would have really sent me into a diabetic shock. so i will be enjoying some fiddling.
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