Friday, October 22, 2010

vegerific

somehow reading more about nutrition for my class makes me feel like i'm still not getting enough vegetables in my life (although as a vegetarian it is very easy to just sustain yourself on carbs). so here's some food ideas of the week (minus the carbs b/c i'm going through a bit of a detox after birthday celebrations). these are really small servings b/c i'm basically eating every two hours. which is really fun and good for people like me who like to graze:)
red pepper stuffed with tuna, diced onion, black beans and of course spiced with oregano (i love this stuff). it would be great with some quinoa or wild rice and an egg probably would have held it together better. you can blanch the pepper for a couple minutes first, then stuff and then bake for about 10-15 min (or longer for beef or chicken ingredients).
stir-fried peppers and onions, scrambled eggs spice w/ oregano! i had some other veggies but they weren't quite as pretty.

oh, and i finally watched some videos on youtube for swimming technique. tried them out this morning and man am i sore. hopefully, once i can swim more than the 8 or 10 laps with the correct technique i can improve my mile time.

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